Tomatoes

Tomatoes are the most common garden fruits in the United States and have the reputation of out-producing the needs of the gardener. Most commercial tomatoes in California are grown under irrigation for use in canning and processing and also for the fresh fruit market.

Basically tomatoes are considered fruit. However since it contains very low sugar compared to most fruits, tomatoes is classified as vegetables.

Tomatoes originated in South America and spread worldwide after the Spanish colonization of the Americas. It is now grown worldwide often in green houses in cooler climates.

The fruit can be harvested ripe or green. Fully ripe tomatoes can be stored in the refrigerator but they tend to lose flavor. It is best to store ripe tomatoes at ambient temperature.

With the good climate California, tomatoes are grown extensively. California grown tomatoes accounts for 90% of US production and 30% of world production.

Tomato varieties are divided mostly according to shape and size. Last April I planted 2 cherry tomatoes in pots. I bought the seedlings from a local nursery and they are thriving very well in the pot. Cherry tomatoes are small and round and are generally added in salads and eaten whole.